In this workshop you'll learn how to steam so that you can get excellent results in espresso drinks with milk. You'll also learn how to work with the steamed vegetable drink and draw all the shapes you usually see in your favourite coffee shops.
The secret to a perfect cup lies in the invisible balance between three fundamental pillars: the water, the grind, and the filter. In this hands-on workshop, we'll set aside luck and delve into technique to understand the science behind an exceptional coffee.
Latte Art Throwdown at Lisbon Coffee Week: 16 baristas, 1 champion. Creativity, technique and emotion in an unmissable latte art battle!
