Lisbon Coffee Week invites the industry and its enthusiasts to put aside their machines for a few hours and sit down at the table.
This meeting was designed for those who live coffee - baristas, roasters, producers and entrepreneurs - creating a space for free conversation, where contacts are exchanged and new collaborations are discussed in a relaxed way. It's a time to celebrate the sector through Portuguese gastronomy and real socialising.
Access included in the Experience Pass
Menu
Starters to share:
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Homemade sourdough bread and toast, olives and D.O.P. olive oil.
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Aljezur sweet potato with yoghurt, cumin, coriander and mint.
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Fish from the garden with Azorean chilli sauce.
Main course (your choice):
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National prime rib with sausage oven rice.
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Algarve octopus, potatoes and sprouts.
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Vegan alternative: Creamy mushroom rice.
Dessert:
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House biscuit cake.
Drinks:
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Water, lemonade, beer, wine selection (white and red) and coffee.

